Organic Meat Market

Organic Meat Market was valued at USD 18,418.2 Million in 2022 and projected to grow at 8.6% CAGR during the forecast period and is predicted to reach USD 35,635.8 Million in 2030.

Overview of the Organic Meat Market Report

According to the U.S. Department of Agriculture (USDA), organic meat refers to meat, poultry, eggs and dairy products that come from animals that are fed on 100-percent organic feed, not given antibiotics and hormones, grown in soil free from pesticides and synthetic fertilizers, and allowed to graze in open pastures similar to the natural living conditions of animals.

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Market Dynamic

Key Drivers and Emerging Trends

With the growing health awareness, the inclination towards chemical free and high quality meat over traditional meat has increased, which is projected to expand the organic meat market size over the upcoming years. As per the report by Agriculture and Agri-Food Canada, the total retail sales of organic meat increased by seven times in 2017. In addition, growing food safety concerns among buyers and increasing demand for high-quality meat has bolstered the demand for organic meat market. The National Organic Program, a part of Agricultural Marketing Service (AMS) of USDA, is emphasising on preventing the integrity of organic products in the U.S. and around the world, contributing to the market growth.

Factors like increasing consumption rate, rising incidences of meat contamination, rapid urbanization, and growing emphasis on environment sustainability are expected to propel the market growth. In addition, rising awareness about the nutritional benefits of organic meat which include better taste, presence of amino acids, lower chances of exposure to antibiotics, less concentration of saturated fats than conventionally produced meat and less hazardous impact on environment have increased their consumption, thus, driving the market size. However, rising drift towards veganism, increasing consumption of vegetarian foods, high price of organic meat, and labor-intensive farming might impede the market growth during the forecast period.

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Type – Segment Analysis

Based on type, organic poultry segment is expected to account for a substantial share in the market during the forecast period primarily due to high demand of organic poultry including chickens, turkeys, ducks, and eggs from household and residential buyers, increasing demand for high protein natural food products, and rising awareness of consumers towards healthier lifestyle.

Distribution Channel – Segment Analysis

Based on distribution channel, online retailing segment is anticipated to grow significantly over the forecast period. This can be attributed to the online presence of large number of sellers, easy availability of products, free home delivery benefits, and others.

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Regional – Segment Analysis

Based on region, the region, the North America is anticipated to hold a major share in the organic meat market owing to the increasing rate of organic farming, rising inclination of government towards healthy production of foods, and high demand of organic food products in the region. In addition, according to the Organic Trade Association, the sales for organic food products in U.S. reached $50.1 Billion in 2019, with an increase of 4.6% as compared to the previous year. This is further expected to propel the market demand in the region.

Top Market Players

Several Leading players operating in the market, include, Tyson Foods, Inc., JBS S.A., Foster Farms, Meyer Natural Foods, Eversfield Organic Ltd., DuBreton, Swillington Organic Farm, Leverandørselskabet Danish Crown AmbA, Perdue Farms, and Verde Farms among others. 

Key Developments:

• • In 2022, organic chicken supplier Farmer Focus established a 78,000 square-foot advanced packaging facility in Harrisonburg, Virginia. The new facility will expand Farmer Focus’ production capacity by up to 100 percent over the next two years, to 650,000 birds weekly.
  • In 2021, India’s largest pork processing plant was developed in the Upper Assam town of Nazira, with another forthcoming establishment in Sikkim targeting organic swine meat.
  • In 2020, Verde Farms received an investment $15 million from Manna Tree Partners, the Colorado-based investment firm for providing consumers with 100% grass-fed and 100% pasture-raised beef with great-tasting and authentic ingredients.
  • In 2019, Perdue Premium Meat Company, Inc., a subsidiary of Perdue Farms acquired Panorama Meats, one of the largest producers of 100 percent grass-fed and grass-finished certified organic beef in U.S. This is expected to enhance the product portfolio of the company.

Segments Covered in the Report:

The global Organic Meat Market has been segmented on the basis of type, distribution channel, and key regions. Based on type, the market is segmented into poultry, beef, pork, mutton, and others. Based on distribution channel, the market is segmented into, hypermarkets & supermarkets, specialty stores, online retailing, retail & departmental stores. 

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Key questions answered in this research report:

• • At what pace is global Organic Meat Market growing? What will be the growth trend in the future?
  • What are the key drivers and restraints in Organic Meat Market? What will be the impact of drivers and restraints in the future?
  • What are the regional revenues and forecast breakdowns? Which are the major regional revenue pockets for growth in the global Organic Meat Market?
  • Which type generated maximum revenues in 2019 and identify the most promising type during the forecast period?
  • What are the various distribution channels of global Organic Meat Market and how they are poised to grow?
  • What companies are the major participants in this market and their business strategies, how does the competitive landscape look like?

Market Segmentation

Global Organic Meat Market by Type

• • Poultry
  • Beef
  • Pork
  • Mutton
  • Others

Global Organic Meat Market by Distribution Channel

• • Hypermarkets & Supermarkets
  • Speciality Stores
  • Online Retailing
  • Retail & Departmental Stores

Global Organic Meat Market by Region

• • North America Organic Meat Market (Option 1: As a part of the free 25% customization)

    • By Type
    • By Distribution Channel
    • US Market All-Up
    • Canada Market All-Up

  • Europe Organic Meat Market (Option 2: As a part of the free 25% customization)

    • By Type
    • By Distribution Channel
    • UK Market All-Up
    • Germany Market All-Up
    • France Market All-Up
    • Spain Market All-Up
    • Rest of Europe Market All-Up

  • Asia-Pacific Organic Meat Market (Option 3: As a part of the free 25% customization)

    • By Type
    • By Distribution Channel
    • China Market All-Up
    • India Market All-Up
    • Japan Market All-Up
    • Rest of APAC Market All-Up

  • RoW Organic Meat Market (Option 4: As a part of the free 25% customization)

    • By Type
    • By Distribution Channel
    • Brazil Market All-Up
    • South Africa Market All-Up
    • Saudi Arabia Market All-Up
    • UAE Market All-Up
    • Rest of world (remaining countries of the LAMEA region) Market All-Up

Major Players Operating in the Organic Meat Market (Option 5: As a part of the Free 25% Customization – Profiles of 5 Additional Companies of your Choice)

• • Tyson Foods, Inc.
  • JBS S.A.
  • Foster Farms
  • Meyer Natural Foods
  • Eversfield Organic Ltd.
  • DuBreton
  • Swillington Organic Farm
  • Leverandørselskabet Danish Crown AmbA
  • Perdue Farms 
  • Verde Farms