Organic Lamb Market by Product Type (Processed Lamb and Raw Lamb), By End User (Food Industry, HORECA, Households and Others), By Distribution Channel (Specialized Stores, Supermarkets/Hypermarkets, Online, and Others) and By Region – Global Opportunities & Forecast, 2020-2027
Organic Lamb Market by Product Type (Processed Lamb and Raw Lamb), By End User (Food Industry, HORECA, Households and Others), By Distribution Channel (Specialized Stores, Supermarkets/Hypermarkets, Online, and Others) and By Region – Global Opportunities & Forecast, 2020-2027
Organic Lamb Market is projected to grow at higher CAGR during the forecast period due to growing awareness regarding the health benefits offered by the organic food products and the change in the consumption pattern of the consumers.
Organic lamb is procured by raising sheep from organic food products and without the use of any fertilizers, pesticides, genetically modified organisms, and antibiotics. Organic lamb is rich in vitamins, minerals, protein and has high nutritional value. The organic lamb is widely available in the market through various distribution channels, such as hypermarket, specialized stores, and other stores.
To have an edge over the competition by knowing the market dynamics and current trends of “Organic Lamb Market”, request for Sample Report here
The strong demand for meat and organic food products, followed by the increasing disposable income of consumers are the key drivers responsible for boosting the demand of the global organic lamb market. The growing awareness regarding the health benefits offered by the organic food products and the fundamental shift in the consumption pattern of the target consumers towards livestock products will further energize the growth of the market in the coming years. Simultaneously, the increasing awareness about animal welfare and environmental sustainability is positively impacting the potential growth of the market. With the rising per capita income of the consumers is encouraging them to opt for healthy diet patterns. This factor will create immense growth opportunities for the market. On the other edge, the high cost of organic lamb and its limited availability among the end-users may hinder the global organic lamb market.
Do you want to know more about the Research process and detailed Methodology, Request Research Methodology of this report
Based on the product type, the processed lamb type segment is projected to witness a higher CAGR over the forecast period. The processed lamb goes through a modification process which involves numerous steps including curing, smoking, and adding preservatives and salt. This method helps in extending its shelf life and brings variability in the taste. All these factors and the remarkable nutritional benefits provided by the processed lamb, are driving the demand of the segment in the market.
Based on the end user, the food industry segment is anticipated to dominate the market over the forecast period attributed to the high usage of organic ingredients in production of various food products. The food industry is further divided into ready to eat food, bakery, snacks and others. In addition to this, changing consumption pattern and hectic lifestyle of the consumers is surging the demand for ready to eat food products. The inclination of consumers towards easy to consume food products will further increase the demand for ready to eat food in the food industry.
In case, any of your pain points areas are not covered in the current scope of this report, Request for Customization here
Based on the region, North America and Europe regions are predicted to lead the market during the forecast period due to the growing consumer preference towards organic food and rising demand for natural products with fewer additives in these regions. Furthermore, the growing health consciousness among consumers and the production of lamb products on a large scale will further increase the demand for organic lamb in these regions.
Various notable players operating in the market, include Irish Country Meats Ltd, Arcadian Organic & Natural Meat Co. Pty Ltd., Sunshine Coast Organic Meats, Thomas Food International, Niman Ranch, Tulip Ltd, Colin & Sally’s Organic Lamb & Beef, Elliott Agriculture Pty Ltd, Strauss Brands Incorporated, Victorian Wiltipol Pty Ltd, and Good Earth Farms, LLC, among others.
Key Developments:
-
- In 2019, Niman Ranch joined a partnership with Peapod to deliver its products throughout the Chicagoland area to meet the growing demand for a wide range of products including fresh lamb, beef and others in the market.
- In 2019, Thomas Food International planned to build the new production facility in South Australia to deliver the highest standards in Lamb and Beef processing with adapting the latest technological advancement, animal welfare and environmental sustainability.
The global organic lamb market has been segmented on the basis of product type, end user, distribution channel and region. Based on product type, the market is segmented into processed lamb and raw lamb. The processed lamb is further segmented into dried lamb, lamb mince, ground lamb, carcasses, rack, breast and others. Based on end user, the market is segmented into food industry, HORECA, households and others. Based on food industry, the market is segmented into ready-to-eat foods, bakery, snacks and others. Based on distribution channel, the market is segmented into Specialized Stores, Supermarkets/Hypermarkets, Online, and Others.
For detailed scope of the “Organic Lamb Market” report request a Sample Copy of the report
Key questions answered in this research report:
-
- At what pace is global organic lamb market growing? What will be the growth trend in the future?
- What are the key drivers and restraints in global organic lamb market? What will be the impact of drivers and restraints in the future?
- What are the regional revenues and forecast breakdowns? Which are the major regional revenue pockets for growth in the global organic lamb market?
- What are the various application areas of global organic lamb market and how they are poised to grow?
- Which Product Type generated maximum revenues in 2019 and identify the most promising Product Type during the forecast period?
- What are the various End Users of global Organic Lamb market and how they are poised to grow?
- What companies are the major participants in this market and their business strategies, how does the competitive landscape look like?
Report Coverage |
Details |
Market Base Year |
2019 |
Market Forecast Period |
2020-2027 |
Market Revenues Currency |
USD Million |
Base Year & Forecast Units |
Value (USD Million) |
Market Segment | By Product Type, By End User, By Distribution Channel, By Region |
Regional Coverage | Asia Pacific, Europe, North America, and RoW |
Companies Profiled | Irish Country Meats Ltd, Arcadian Organic & Natural Meat Co. Pty Ltd., Sunshine Coast Organic Meats, Thomas Food International, Niman Ranch, Tulip Ltd, Colin & Sally’s Organic Lamb & Beef, Elliott Agriculture Pty Ltd, Strauss Brands Incorporated, Victorian Wiltipol Pty Ltd, Good Earth Farms, LLC; A total of 11 Companies Covered. |
25% Free Customization Available | We will customize this report up to 25% as a free customization to address our client’s specific requirements |
Market Segmentation:
Global Organic Lamb Market by Product Type
-
- Processed Lamb
- Dried Lamb
- Lamb Mince
- Ground Lamb
- Carcasses
- Rack
- Breast
- Others
- Raw Lamb
- Processed Lamb
Global Organic Lamb Market by End User
-
- Food Industry
- Ready-to eat Foods
- Bakery
- Snacks
- Others
- HORECA
- Households
- Others
- Food Industry
Global Organic Lamb Market by Distribution Channel
-
- Specialized Stores
- Supermarkets/Hypermarkets
- Online
- Others
Global Organic Lamb Market by Region
-
- North America Organic Lamb Market (Option 1: As a part of the free 25% customization)
- North America Organic Lamb Market by Product Type
- North America Organic Lamb Market by End User
- North America Organic Lamb Market by Distribution Channel
- United States of America (US) Organic Lamb Market All-Up
- Canada Organic Lamb Market All-Up
- Europe Organic Lamb Market (Option 2: As a part of the free 25% customization)
- Europe Organic Lamb Market by Product Type
- Europe Organic Lamb Market by End User
- Europe Organic Lamb Market by Distribution Channel
- United Kingdom (UK) Organic Lamb Market All-Up
- Germany All-Up Organic Lamb Market All-Up
- France Organic Lamb Market All-Up
- Spain Organic Lamb Market All-Up
- Rest of Europe Organic Lamb Market All-Up
- Asia-Pacific Organic Lamb Market (Option 3: As a part of the free 25% customization)
- Asia-Pacific Organic Lamb Market by Product Type
- Asia-Pacific Organic Lamb Market by End User
- Asia-Pacific Organic Lamb Market by Distribution Channel
- China Organic Lamb Market All-Up
- India Organic Lamb Market All-Up
- Japan Organic Lamb Market All-Up
- Rest of APAC Organic Lamb Market All-Up
- RoW Organic Lamb Market (Option 4: As a part of the free 25% customization)
- RoW Organic Lamb Market by Product Type
- RoW Organic Lamb Market by End User
- RoW Organic Lamb Market by Distribution Channel
- Brazil Organic Lamb Market All-Up
- South Africa Organic Lamb Market All-Up
- Saudi Arabia Organic Lamb Market All-Up
- UAE Organic Lamb Market All-Up
- Rest of world (remaining countries of the LAMEA region) Organic Lamb Market All-Up
- North America Organic Lamb Market (Option 1: As a part of the free 25% customization)
Major Players Operating the Organic Lamb (Option 5: As a part of the Free 25% Customization – Profiles of 5 Additional Companies of your Choice)
-
- Irish Country Meats Ltd
- Arcadian Organic & Natural Meat Co. Pty Ltd.
- Sunshine Coast Organic Meats
- Thomas Food International
- Niman Ranch
- Tulip Ltd
- Colin & Sally’s Organic Lamb & Beef
- Elliott Agriculture Pty Ltd
- Strauss Brands Incorporated
- Victorian Wiltipol Pty Ltd
- Good Earth Farms, LLC
Frequently Asked Question About This Report
Organic Lamb Market [UP638A-00-0620]
The distribution channels in Organic Lamb market are specialized stores, supermarkets/hypermarkets, online, and others.
The strong demand for meat and organic food products, followed by the increasing disposable income of consumers are the key drivers responsible for boosting the demand of the organic lamb market.
The processed lamb type segment is predicted to witness a higher CAGR over the forecast period. The processed lamb goes through a modification process which involves numerous steps including curing, smoking, and adding preservatives and salt.
North America and Europe regions are predicted to lead the market during the forecast period due to the growing consumer preference towards organic food and rising demand for natural products with fewer additives in these regions.
- Published Date: Aug-2020
- Report Format: Excel/PPT
- Report Code: UP638A-00-0620
Licensing Options
Single-User License:
The report is used by the purchaser (One Individual) only
Multi-User License:Report is shared with maximum 5 users (employees) including the purchaser of the purchasing corporation only
Corporate License:
Report is shared with unlimited user (employees) of the purchasing corporation only
The report is used by the purchaser (One Individual) only
Multi-User License:Report is shared with maximum 5 users (employees) including the purchaser of the purchasing corporation only
Corporate License:
Report is shared with unlimited user (employees) of the purchasing corporation only
Organic Lamb Market by Product Type (Processed Lamb and Raw Lamb), By End User (Food Industry, HORECA, Households and Others), By Distribution Channel (Specialized Stores, Supermarkets/Hypermarkets, Online, and Others) and By Region – Global Opportunities & Forecast, 2020-2027
$ 4,499.00 – $ 6,649.00