Food Allergen Testing Market by Source, By Technology, By Food Tested and By Region – Global Opportunities & Forecast, 2020-2027
Food Allergen Testing Market by Source (Peanut & Soy, Wheat, Milk, Egg, Tree Nuts, Seafood and Others), By Technology (Polymerase chain reaction (PCR), Immunoassay-based /ELISA and Others), By Food Tested (Bakery & confectionery, Infant food, Processed foods, Dairy products & alternatives, Seafood & meat products and Others) and By Region