Plant-based Meat Market

1. Executive Summary
    1.1. Key Market Insights

2. Introduction
    2.1. Study Objectives
    2.2. Market Definition
           2.2.1. Market Covered
           2.2.2. Regional Coverage
           2.2.3. Study Years & Currency
    2.3. Market Stakeholders
    2.4. Key Questions this Study will Answer
    2.5. GMI Research’s Approach & Methodology
           2.5.1. Research Data
           2.5.2. Primary Data
           2.5.3. Demand Side and Supply Side Analysis
           2.5.4. Market Size Estimation
           2.5.5. Research Assumptions

3. Global Plant-based Meat Market- Overview
    3.1. Introduction
    3.2. Market Segmentation
    3.3. Value Chain Analysis
    3.4. Market Drivers
    3.5. Market Restraints
    3.6. Market Trends

4. Global Plant-based Meat Market Revenue Forecast till 2030

5. Global Plant-based Meat Market by Source Revenue Forecast till 2030
    5.1. Soy
    5.2. Pea
    5.3. Wheat
    5.4. Others

6. Global Plant-based Meat Market by Product Revenue Forecast till 2030
    6.1. Burgers Patties
    6.2. Sausages
    6.3. Nuggets & strips
    6.4. Ground Meat
    6.5. Others

7. Global Plant-based Meat Market by Type Revenue Forecast till 2030
    7.1. Chicken
    7.2. Pork
    7.3. Beef
    7.4. Fish
    7.5. Others

8. Global Plant-based Meat Market by End-Users Revenue Forecast till 2030
    8.1. Retail
    8.2. HORECA

9. Global Plant-based Meat Market by Region Revenue Forecast till 2030
    9.1. North America Plant-based Meat Market Revenue Forecast till 2030
    (Option 1: As a part of the free 25% customization)
           9.1.1. North America Plant-based Meat Market by Source
               9.1.1.1. Soy
               9.1.1.2. Pea
               9.1.1.3. Wheat
               9.1.1.4. Others
           9.1.2. North America Plant-based Meat Market by Product
               9.1.2.1. Burgers Patties
               9.1.2.2. Sausages
               9.1.2.3. Nuggets & strips
               9.1.2.4. Ground Meat
               9.1.2.5. Others
           9.1.3. North America Plant-based Meat Market by Type
               9.1.3.1. Chicken
               9.1.3.2. Pork
               9.1.3.3. Beef
               9.1.3.4. Fish
               9.1.3.5. Others
           9.1.4. North America Plant-based Meat Market by End-Users
               9.1.4.1. Retail
               9.1.4.2. HORECA
           9.1.5. US Plant-based Meat Market All-Up
           9.1.6. Canada Plant-based Meat Market All-Up
    9.2. Europe Plant-based Meat Market Revenue Forecast till 2030
    (Option 2: As a part of the free 25% customization)
           9.2.1. Europe Plant-based Meat Market by Source
               9.2.1.1. Soy
               9.2.1.2. Pea
               9.2.1.3. Wheat
               9.2.1.4. Others
           9.2.2. Europe Plant-based Meat Market by Product
               9.2.2.1. Burgers Patties
               9.2.2.2. Sausages
               9.2.2.3. Nuggets & strips
               9.2.2.4. Ground Meat
               9.2.2.5. Others
           9.2.3. Europe Plant-based Meat Market by Type
               9.2.3.1. Chicken
               9.2.3.2. Pork
               9.2.3.3. Beef
               9.2.3.4. Fish
               9.2.3.5. Others
           9.2.4. Europe Plant-based Meat Market by End-Users
               9.2.4.1. Retail
               9.2.4.2. HORECA
           9.2.5. UK Plant-based Meat Market All-Up
           9.2.6. Germany Plant-based Meat Market All-Up
           9.2.7. France Plant-based Meat Market All-Up
           9.2.8. Spain Plant-based Meat Market All-Up
           9.2.9. Rest of Europe Plant-based Meat Market All-Up
    9.3. Asia-Pacific Plant-based Meat Market Revenue Forecast till 2030
    (Option 3: As a part of the free 25% customization)
           9.3.1. Asia-Pacific Plant-based Meat Market by Source
               9.3.1.1. Soy
               9.3.1.2. Pea
               9.3.1.3. Wheat
               9.3.1.4. Others
           9.3.2. Asia-Pacific Plant-based Meat Market by Product
               9.3.2.1. Burgers Patties
               9.3.2.2. Sausages
               9.3.2.3. Nuggets & strips
               9.3.2.4. Ground Meat
               9.3.2.5. Others
           9.3.3. Asia-Pacific Plant-based Meat Market by Type
               9.3.3.1. Chicken
               9.3.3.2. Pork
               9.3.3.3. Beef
               9.3.3.4. Fish
               9.3.3.5. Others
           9.3.4. Asia-Pacific Plant-based Meat Market by End-Users
               9.3.4.1. Retail
               9.3.4.2. HORECA
           9.3.5. China Plant-based Meat Market All-Up
           9.3.6. India Plant-based Meat Market All-Up
           9.3.7. Japan Plant-based Meat Market All-Up
           9.3.8. Rest of APAC Plant-based Meat Market All-Up
    9.4. RoW Plant-based Meat Market Revenue Forecast till 2030
    (Option 4: As a part of the free 25% customization)
           9.4.1. RoW Plant-based Meat Market by Source
               9.4.1.1. Soy
               9.4.1.2. Pea
               9.4.1.3. Wheat
               9.4.1.4. Others
           9.4.2. RoW Plant-based Meat Market by Product
               9.4.2.1. Burgers Patties
               9.4.2.2. Sausages
               9.4.2.3. Nuggets & strips
               9.4.2.4. Ground Meat
               9.4.2.5. Others
           9.4.3. RoW Plant-based Meat Market by Type
               9.4.3.1. Chicken
               9.4.3.2. Pork
               9.4.3.3. Beef
               9.4.3.4. Fish
               9.4.3.5. Others
           9.4.4. RoW Plant-based Meat Market by End-Users
               9.4.4.1. Retail
               9.4.4.2. HORECA
           9.4.5. Brazil Plant-based Meat Market All-Up
           9.4.6. South Africa Plant-based Meat Market All-Up
           9.4.7. Saudi Arabia Plant-based Meat Market All-Up
           9.4.8. UAE Plant-based Meat Market All-Up
           9.4.9. Rest of world (remaining countries of the LAMEA region) Plant-based Meat Market All-Up

10. Competitive Landscape Analysis
    10.1. Porter’s Five Forces Analysis
    10.2. Industry – Competitive Landscape
    10.3. Market Presence (Intensity Mapping)
    10.4. Key Strategic Market Developments

11. Company Profiles (Option 5: Free 25% Customization - Profiles of 5 Additional Companies of your Choice)
    11.1. Beyond Meat Inc.
           11.1.1. Company Overview    
           11.1.2. Key Executives 
           11.1.3. Footprint & Employee Strength 
           11.1.4. Product Offerings    
           11.1.5. Financials
           11.1.6. Key Company Developments 
    11.2. Tyson Foods Inc.
           11.2.1. Company Overview    
           11.2.2. Key Executives 
           11.2.3. Footprint & Employee Strength 
           11.2.4. Product Offerings    
           11.2.5. Financials
           11.2.6. Key Company Developments
    11.3. The Vegetarian Butcher
           11.3.1. Company Overview    
           11.3.2. Key Executives   
           11.3.3. Footprint & Employee Strength
           11.3.4. Product Offerings
           11.3.5. Financials
           11.3.6. Key Company Developments
    11.4. Pinnacle Foods Inc. (Subsidiary of Conagra Brands, Inc.)
           11.4.1. Company Overview    
           11.4.2. Key Executives
           11.4.3. Footprint & Employee Strength
           11.4.4. Product Offerings
           11.4.5. Financials
           11.4.6. Key Company Developments
    11.5. MorningStar Farms (Division of Kellogg Company)
           11.5.1. Company Overview    
           11.5.2. Key Executives
           11.5.3. Footprint & Employee Strength
           11.5.4. Product Offerings
           11.5.5. Financials
           11.5.6. Key Company Developments
    11.6. Impossible Foods Inc.
           11.6.1. Company Overview    
           11.6.2. Key Executives   
           11.6.3. Footprint & Employee Strength
           11.6.4. Product Offerings
           11.6.5. Financials
           11.6.6. Key Company Developments
    11.7. Maple Leaf Foods Inc.
           11.7.1. Company Overview    
           11.7.2. Key Executives
           11.7.3. Footprint & Employee Strength
           11.7.4. Product Offerings
           11.7.5. Financials
           11.7.6. Key Company Developments
    11.8. Amy’s Kitchen
           11.8.1. Company Overview
           11.8.2. Key Executives
           11.8.3. Footprint & Employee Strength
           11.8.4. Product Offerings
           11.8.5. Financials
           11.8.6. Key Company Developments
    11.9. Quorn Foods
           11.9.1. Company Overview
           11.9.2. Key Executives
           11.9.3. Footprint & Employee Strength
           11.9.4. Product Offerings
           11.9.5. Financials
           11.9.6. Key Company Developments   
    11.10. Gold & Green Foods Ltd
           11.10.1. Company Overview
           11.10.2. Key Executives
           11.10.3. Footprint & Employee Strength
           11.10.4. Product Offerings
           11.10.5. Financials
           11.10.6. Key Company Developments 

12. About GMI Research

*Details on Financials might not be available in case of unlisted/private companies.
*The list of companies is based on preliminary research in this report, the companies in the final report may change based on research findings.