US Knife Sharpening Service Market

US Knife Sharpening Service Market Overview

In the United States, cookware shops offer sharpening services locally and online sharpeners, which will renew edges for a modest fee plus shipping costs. However, the sharpening price in the United States varies from place to place from USD 1 per inch of knife length. Knife sharpening service charges from USD 1 to USD 8 per inch of the blade, which varies per serrated blades, or very severely damaged knives may cost extra.

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Major US Knife Sharpening Service Market Drivers

The increasing popularity of cooking TV shows such as MasterChef, Iron Chef, Hell’s Kitchen, and Chopped with increasing interest in preparing meals at home, hotels, restaurants have propelled the market growth. For instance, in 2021, FOX has launched the 11th season of MasterChef TV series for food lovers to learn different cooking techniques in the United States. Further, increasing hotels and restaurant industry revenue due to the increasing number of eateries and rising disposable income have propelled the market growth.

For instance, the National Restaurant Association, restaurant industry sales reached USD 659 Billion, which slightly declined due to the Covid-19 pandemic in 2020, and the restaurant industry employed 15.3 million people in 2019. Thus, such an increase in the restaurant industry across the country has propelled the knife-sharpening service market. Also, the growing number of cafes, lawn mower repair shops, hotels, restaurants, sewing shops, wood shops, cheese shops, sheep shearers, and salons across the United States have propelled the knife sharpening market growth. 

Restraint in the U.S. Knife Sharpening Service Market

However, increasing concerns related to manual sharpening and the high cost of sharpening machines may hamper the knife sharpening service market in USA.

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The commercial segment has shown the fastest growth over the forecast period. This is primarily due to rapidly growing investment in the commercial resorts, hotels, and large food chain restaurants that have witnessed the massive demand for the kitchen tools, such as knives, for the commercial segment over the forecast period. Also, the rising trend towards adoption of the food chain services, food away from home has been shown lucrative growth opportunities for knives and knife sharpening services in the commercial segment. For instance, as per the National Restaurant Association, in 2019, there were over 1 million restaurants in the U.S., and the number is projected to grow during the forecast period.

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Key Developments:

• • In 2018, Hu-Friedy launched an exclusive subscription sharpening service for dental professionals due to growing demand. Dental practices should sharpen instruments regularly, which require demanding regular sharpening schedules.

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